Cultivated on the slopes of the Rougemont mountain and offering an exceptional southern exposure, our apples have been chosen to offer the best of the region's terroir.
Our Bulles Rosé Framboise is a sparkling cider made from the marriage of apple and raspberry. The aromas of these two fruits combine perfectly to offer you a very trendy aperitif! On the palate, the attack is fresh with fine bubbles, balanced and offers a beautiful roundness on the finish.
Ideal companion for your small bites or simply as an aperitif.
Serve chilled between 6° and 8° C.
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